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Tuesday, March 1, 2011

Taro stuffed fried pastry

Up on the North coast of Taiwan, North of Keelung there is a place called Yeh Liou. Yeh Liou is famous for the queens head rock and other interesting rock formations. Outside of the park (which you have to pay to get into) are some food stands. Mostly they sell corn, squid and fried goodies, I was looking and found this pastry. I love taro so I decided I had to try it. It was about 25 NT and well worth it. With a little bit of thick soy sauce on the outside and some chili sauce it totally hit the spot. I recommend it to anyone who likes to try new snacks and happens to be up in that area.

2 comments:

Toucanich said...

What is Taro?

Unknown said...

Taro Root, you and Lisa can look for it at the asian market, and look on line how to cook it. I love it. Its a starchy root